5 Key Takeaways

• 1

  The USPSTF concluded there is insufficient evidence to assess the benefits and harms of screening for food insecurity in primary care.

• 2

  In 2022, 12.8% of U.S. households experienced food insecurity, with significant disparities among racial and ethnic groups.

• 3

  The USPSTF identified critical evidence gaps regarding the effectiveness of screening and interventions for food insecurity.

• 4

  Clinicians are encouraged to use their judgment on screening for food insecurity and to be aware of associated risk factors.

• 5

  The USPSTF is exploring methods to assess preventive interventions for food insecurity and other social determinants of health.